Job Description

When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high quality standards, southern-inspired hospitality and serving guests our world-famous chicken! We have a passion for people - not only our guests - we value our employees and understand how you make a difference in our restaurants! Working at KFC is more than a job! We are an iconic, global brand that offers a fun recognition culture and training programs that help you grow with opportunities for advancement.

The Assistant Restaurant Manager role provides a training ground for restaurant management. As your leadership responsibilities expand, you will see how your influence impacts the business and your team's success.

Assistant Restaurant Manager Responsibilities:

-Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals

-Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals

-Grow and mentor team through training and hiring

-Effectively communicate goals, promotions, business updates, etc

-Lead the overall positive and collaborate family environment

REQUIREMENTS

Success Factors:

-Leads by example with high standards in customer service, cleanliness and quality

-Utilizes resources for effective training and development of team

-Builds a team through selecting and onboarding new hires

-Takes absolute pride in everything you do and KFC's values

-Goal-oriented leader that enjoys a fast-pace environment

-Values customer service and positively impacting our guest's experience

-Practices high quality food and cleanliness standards

-You must be 18 years old with a valid driver's license and reliable, personal transportation

BENEFITS

-Yearly performance-based bonus potential of $10,000, paid out each period

-401K matching

-Health, Dental, and Vision Insurance offered

-Long and Short Term Disability

-Paid Time Off KFC

Job Tags

Temporary work,

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